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Benns Ethicoa Chocolate Bar (Vung Tau, Vietnam)

RM 15.00
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Benns Ethicoa - Chocolate Bar (Vung Tau)

Vung TauVietnam 
72% Dark Chocolate
Cacao beans are sourced directly from farmer Mr Tran Van Thanh in Vung Tau, a port city in the Ba Ria province in Southern Vietnam. With 15 years of experience, Mr Tran dedicates his time to refining the growing, fermenting and drying methods to deliver the best cacao beans, demonstrating excellent farming practices as per UTZ standards.

Tasting Notes:
Red Currants, Dried Apricots, Dark Molasses

Ingredients:
Cacao Nibs, Cocoa Butter, Unrefined Cane Sugar

Note:
100% Natural
Vegan
Gluten Free
Halal Certified

Conche Time: 36 Hours
Roast: Low
Bean Type: Trinitario
Weight: 32g

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